Taco Supreme Dip
Cold Dip: Add the contents of the package to 2 cups of sour cream. Mix completely. Allow the dip to fuse for a minimum of three hours. Sitting overnight in your refrigerator brings out the full flavor of the dip. Stir and serve with your favorite chips, crackers or on tacos, burritos, nachos, chalupas, tostadas and enchiladas.
Ingredients: Parsley, diced onion, salt, black pepper, chili powder, garlic powder, onion power, crushed red pepper, cumin, cornstarch, oregano, citric acid.